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dwfunk Member

| Joined: | Tuesday March 21st, 2006 |
| Location: | Houston, Texas USA |
| Posts: | 109 |
| Visits: | 3 | | Currently: | married |
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Posted: Sunday March 18th, 2007 12:31 am |
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I hate parsley and cilantro. When I am served a dish with parsley, I push the parsley to the side and never touch it. I was only too happy to allow my Принцесса to take all my pieces of parsley and pop them in her mouth and happily eat them. Cilantro was a little different, as it appeared in everything, so I ate it. I hate parsley and cilantro. I love Tex-Mex. Don't ever make the mistake of equating Tex-Mex with Mexican cooking, they are two completely different things and I them like both, however, Tex-Mex is more available so I eat it more. Eating Tex-Mex, I have figured out those that use cilantro and those that don't and because I hate cilantro I favor those Tex-Mex places that don't use cilantro.
Now 2 and one half weeks into a dream fantasy come true, I still hate parsley and cilantro. But, I now eat it! Something about my Принцесса and her "throw together" soups, her salads, all of her cooking. It all has parsley and cilantro!! Oh, well, I'm eating it and I do love my Принцесса!
But the Salsa!! Taco Bell was a disaster!! (that's another story). I love Pace Picante, medium, chunky style Salsa. I buy it in the 64 oz bottle and if I can find a larger bottle, I'll buy it. My Honey in her explorations of "our" new flat, quickly discovered my brand new bottle of Pace Picante, medium, chunky style Salsa. She asked me if she could try it. (Man, she asks permission for everything!) I told her, of course, all this is ours! Well, SHE LOVES IT!! The bottle is now empty, and next shopping trip, I, or we must get another one!! Maybe two!
So be prepared. Your Honey has a different perception of spicy, but you just may be pleasantly surprised by what she does like!
ps
She loves "my" tacos!
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David & Natalia
Republic of Texas/ Moscow, Russia
УЛ. КОНЕНКОВА
16th World Spacemodeling Championships
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ronin1 Administrator

| Joined: | Saturday January 21st, 2006 |
| Location: | S.F. Bay Area, California USA |
| Posts: | 622 |
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Posted: Sunday March 18th, 2007 07:21 am |
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DWfunk,
Now that you mention it, you're not alone in tastes. I see parsley as just fluff for adding color to a plate. Cilantro is an un-natural flavor. Since my RWife, I now have a garden of both in the back 40!!!
Ronin
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dwfunk Member

| Joined: | Tuesday March 21st, 2006 |
| Location: | Houston, Texas USA |
| Posts: | 109 |
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Posted: Monday March 19th, 2007 02:14 am |
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I actually have one of those AeroGrow hydro gardens. Guess what's growing in it now?? 
Yup! Plate 'fluff' and un-natural flavors! 
------
David & Natalia
Republic of Texas/ Moscow, Russia
УЛ. КОНЕНКОВА
16th World Spacemodeling Championships
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RQRose Member

| Joined: | Monday October 27th, 2008 |
| Location: | Tampa, Florida USA |
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Posted: Tuesday October 28th, 2008 08:21 am |
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HAHAHA!!! You're not supposed to EAT Parsley ARE YOU??? I thought it's just a garnish....LMAO!!!
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dwfunk Member

| Joined: | Tuesday March 21st, 2006 |
| Location: | Houston, Texas USA |
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Posted: Tuesday October 28th, 2008 02:32 pm |
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RQRose wrote: HAHAHA!!! You're not supposed to EAT Parsley ARE YOU??? I thought it's just a garnish....LMAO!!!
Once a week, part of the weekly shopping trip, one bundle of parsley goes in the basket!! But before it does, she tears off a bunch and eats it!
She loves it when we go out to a restaurant, I give her my 'garnishments!'
-david
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ronin1 Administrator

| Joined: | Saturday January 21st, 2006 |
| Location: | S.F. Bay Area, California USA |
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Posted: Wednesday October 29th, 2008 08:28 pm |
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My wife has a herb garden growing in the back. Sort of like a mini kitchen garden (Russian garden). The herbs of choice are dill, parsley, lemon parsley, rosemary & sage. The dill and parsley goes into the many soups that she prepares. She never uses the dried parsley and dill from the stores.
Ronin
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